Red Eye Events and Mosimann’s: A Partnership for Culinary Excellence at the Monaco Grand Prix

27 Jan Main Saddle Of Lamb

Red Eye Events is thrilled to announce an exciting new partnership with Mosimann’s Club, one of the world’s most prestigious private dining clubs. This collaboration represents a fusion of unparalleled expertise in event hospitality and gourmet excellence, promising an unforgettable experience for our Harbour Club guests at this year’s Monaco Grand Prix.

About Mosimann’s Club

Located in the heart of London’s Belgravia, Mosimann’s is a beacon of culinary tradition and innovation. Founded by the legendary Anton Mosimann (OBE) and run as a family business for over 35 years, the club has become synonymous with exquisite dining and bespoke service. Mosimann’s holds the esteemed Royal Warrant by Appointment to HRH The Prince of Wales for Catering Services, a distinction it has maintained since 2000.

With a legacy rooted in crafting memorable dining experiences, Mosimann’s has catered to high-profile events, including the Olympics and the Fifa World Cup. Their reputation for delivering excellence in every bite makes them the perfect partner for Red Eye Events at the Monaco Grand Prix.

A Winning Formula at the Monaco Grand Prix

The Monaco Grand Prix is synonymous with glamour, speed, and luxury—and at the heart of that luxury is exceptional hospitality. Red Eye Events has always prioritised delivering the finest experiences to its guests, and this partnership with Mosimann’s is the next step in furthering our commitment to excellence.

Through this collaboration, Mosimann’s will bring their culinary mastery to multiple hospitality venues at the Monaco Grand Prix. From superyachts to private terraces, guests in our Harbour Club venues will indulge in the finest cuisine while enjoying the exhilarating atmosphere of one of the world’s most iconic sporting events.

Combining Expertise for Unforgettable Moments

The combined expertise of Mosimann’s and Red Eye Events creates an unparalleled synergy. Red Eye’s extensive experience in crafting world-class hospitality at the Monaco Grand Prix, paired with Mosimann’s illustrious culinary pedigree, ensures that guests will enjoy a seamless blend of luxury & experience. Whether savouring handcrafted canapés aboard a superyacht or dining on an exclusive terrace overlooking the circuit, every moment will be enhanced by this collaboration.

A Shared Commitment to Excellence

“At Red Eye Events, we have always strongly prioritised the catering element of our hospitality, knowing that exceptional cuisine is as important as the views or setting,” said Managing Director, Nigel Essam. “Partnering with Mosimann’s, with their unrivalled reputation and expertise, exemplifies our dedication to providing the very best for our guests.”

Philipp Mosimann echoed the excitement: “We are delighted to bring our passion for exceptional event catering to the Monaco Grand Prix in partnership with Red Eye Events. Together, we will create unforgettable experiences for every guest.”

Join Us at the Monaco Grand Prix

This partnership marks a new era of luxury hospitality at the Monaco Grand Prix. For those looking to indulge in the very best, Red Eye Events and Mosimann’s invite you to join us for an experience that combines the thrill of racing with the finest in culinary artistry.

To secure your place at this year’s Monaco Grand Prix and be part of this extraordinary partnership, explore our available packages, or contact one of our advisors today.